Crab season

I heard someone recently pose the question, “What would you eat if you could choose your last meal?” I decided not to overthink it. Crab. Steamed and cracked. If there were time to get fancy I’d throw in old fashioned San Francisco sourdough bread and a big Caesar salad. This, for me, is a perfect Happy Meal.

Above is a commercial operation in Port Townsend, New Day Fisheries. Many people around here go crabbing and harvest crabs for themselves.